Description: Author: Holdredge, Harriet (Director of Home Economics) Title: Tested Recipes With Blue Ribbon Malt Extract Illustration: color Publisher: Premier Malt Products Co. Place Pub: [Peoria Heights, Illinois] Date Pub: 1928 Pages: 32 Binding: Stapled Wraps Dimensions: 5.25" x 7.75" Condition: VERY GOOD mildly edgeworn, tiny piece of lower corner of p.23/24 chipped off Book Id: MAIN040565I
Price: 19.99 USD
Location: Pasadena, California
End Time: 2024-02-11T17:44:34.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Type of Advertising: Recipe Book
Country/Region of Manufacture: United States
Theme: Spices & Extracts
Original/Reproduction: Original
Topic: Cooking; Cooking by Ingredient
Type: Cookbook
Date of Creation: 1928
Subjects: Food & Drink
Language: English
Color: Multi-color
Brand: Blue Ribbon
