Description: This comprehensive textbook is an excellent resource for students and healthcare professionals interested in the subject of normal and clinical nutrition. The fourth edition, published in 1994, provides a thorough understanding of the subject matter and is written in English. The book measures 260mm in height and 220mm in width, with a weight of 2675g and 981 pages of content. The book covers a wide range of topics related to the healthcare system and is published by Cengage Learning, INC International Concepts. The authors of this textbook are Eleanor N. Whitney, Sharon Rady Rolfes, and Corinee Balog Cataldo. This book is classified as a textbook and is ideal for adult learning and university students who are interested in the subject of nutrition.
Price: 10.99 GBP
Location: Hailsham
End Time: 2024-11-26T20:19:29.000Z
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Item Height: 260 mm
Item Width: 220 mm
Author: Eleanor N. Whitney, Sharon Rady Rolfes, Corinee Balog Cataldo
Publication Name: Understanding Normal and Clinical Nutrition
Format: Hardcover
Language: English
Publisher: Cengage Learning, INC International Concepts
Subject: Healthcare System
Publication Year: 1994
Type: Textbook
Item Weight: 2675 g
Number of Pages: 981 Pages