Description: Indulge in the delectable recipes of The Serendipity Cookbook, featuring mouth-watering desserts from New York's finest dessert emporium. This cookbook includes over 75 recipes from the famous establishment, with detailed instructions and helpful tips for a successful outcome. Discover the secrets behind the sweet treats that have made Serendipity a New York icon, including cakes, pies, and other confections. Written by the talented trio of Calvin Holt, Pat Miller, and Stephen Bruce, this cookbook is a must-have for any dessert lover.
Price: 8 USD
Location: Fort Smith, Arkansas
End Time: 2024-12-20T14:42:53.000Z
Shipping Cost: 5.38 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Serendipity Cookbook : the Best from New York's Incredible Dessert Emporium
Item Length: 0.1in.
Item Height: 0.1in.
Item Width: 0.1in.
Author: Calvin Holt, Pat Miller, Stephen Bruce
Format: Mass Market
Language: English
Topic: Reference, General, Entertaining
Publisher: Kensington Publishing Corporation
Publication Year: 1994
Genre: Cooking
Item Weight: 21.2 Oz
Number of Pages: 1 Pages
