Szechuan SICHUAN PEPPER Spice Chinese Asian Cuisine 500g

Description: Szechuan SICHUAN PEPPER Spice Chinese Asian Cuisine 500g 100% Szechuan Pepper Seeds.No Preservatives or Coloring added.Package is 500g (17.6oz)/bag.Quantity : 1 Pack Description A Szechuan pepper is not really a pepper at all - it is a rust-colored dried berry from the Chinese prickly-ash tree. This small citrus tree is native to the Sichuan province of southwestern China; the berry, also known as a Sichuan pepper, gets its name from this region. Although Sichuan cuisine is often hot and spicy, the Szechuan pepper itself is generally milder; it has a unique citrus flavor and may leave a tingly, numbing sensation in the mouth. Szechuan peppers are frequently used in the cuisines of China, Japan, Nepal, Tibet and Bhutan. The Szechuan pepper spice is made by roasting and grinding the dried berry shells; the gritty black seeds are usually discarded along with any stems and thorns. The Japanese also dry and grind the leaves into a powder called sansho, which is often used to flavor soups and noodle dishes. The whole, fresh leaves, known as kinome, can add a mint-lime flavor to bamboo shoots and other vegetables. Shipping Information We will send out the items within 24 - 48 hours after payment For all items will be sent out by international registered post with tracking number. It takes around 7-23 Business Days to your countryThese are all estimates , in some countries delivery may take longer depending on the town you are in .We sincerely thank you for your purchase and we hope you have enjoyed and will shop with us again in future .For any further info or questions please send us a message and we will reply to you soonest . We thank you and hope you enjoyed shopping with us

Price: 55.5 USD

Location: AmpherMeang

End Time: 2024-12-23T09:45:16.000Z

Shipping Cost: 0 USD