Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Sushi: Jiro GastronomyISBN13:9781421589084ISBN10:1421589087Author:Ono, Jiro (Author), Ono, Yoshikazu (Author), Yamamoto, Masuhiro (With)Description:An Authoritative Guide On How To Eat Sushi By Master Chef Jiro Ono, Subject Of The Award-Winning Documentary Jiro Dreams Of Sushi Succinct Yet Comprehensive, This Little Jewel Of A Book Takes You Through The Seasonal Offerings At Ono's Famed Restaurant, Sukiyabashi Jiro Descriptions Of Each Type Of Sushi, Featuring Commentary From Master Ono, Are Accompanied By Beautiful Full-Page Photography You'll Learn The Seasons In Which The Sushi Is Best Served, The Correct Methods Of Eating It With Either Fingers Or Chopsticks, And How And When To Use Condiments Small, Portable, And Stylish, Sushi: Jiro Gastronomy Is The Distillation Of A Lifetime's Worth Of Knowledge And A Great Gift For Sushi Lovers Everywhere Binding:Paperback, PaperbackPublisher:VIZ LLCPublication Date:2016-10-11Weight:0.1 lbsDimensions:0.4'' H x 5.4'' L x 4.1'' WNumber of Pages:96Language:English
Price: 12.94 USD
Location: USA
End Time: 2024-11-05T11:34:58.000Z
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Book Title: Sushi: Jiro Gastronomy : Sushi Sukiyabashi Jiro
Item Length: 5.5in
Item Height: 0.3in
Item Width: 4.1in
Author: Jiro Ono, Masuhiro Yamamoto, Yoshikazu Ono
Format: Trade Paperback
Language: English
Topic: Individual Chefs & Restaurants, Asia / Japan, Regional & Ethnic / Japanese
Publisher: VIZ Media
Publication Year: 2016
Genre: Travel, Cooking
Item Weight: 3.2 Oz
Number of Pages: 96 Pages
