Description: Professional Baking, Student Study Guideby Gisslen, Wayne Description: It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Workbook.Product ID: 1119148480-8-1-42
Price: 35.82 USD
Location: Philadelphia, Pennsylvania
End Time: 2025-01-25T17:27:02.000Z
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Book Title: Professional Baking, Student Study Guide
Number of Pages: 112 Pages
Publication Name: Professional Baking, Student Study Guide
Language: English
Publisher: Wiley & Sons, Incorporated, John
Subject: Methods / Garnishing & Food Presentation, Methods / Baking
Publication Year: 2016
Item Height: 0.3 in
Type: Textbook
Item Weight: 9.6 Oz
Subject Area: Cooking
Item Length: 10.8 in
Author: Wayne Gisslen
Item Width: 8.4 in
Format: Trade Paperback