Description: Nutrition Essentials for Nursing Practice, 9th Edition gives nursing students the understanding of nutrition theory and application to ensure effective client care across the life cycle and the health-illness continuum. Incorporating nutrition throughout the nursing care process, Susan Dudek's concise yet thorough text equips tomorrow's nurses with the latest evidence-based practices and recommendations to facilitate nutrition on the front lines of nursing practice, from assessment and nursing diagnoses to implementation and evaluation. The most up-to-date resource of its kind, this revised edition includes the Dietary Guidelines for Americans, 2020-2025 and makes need-to-know information more accessible than ever with a student-friendly format, improved organization, engaging case studies, and adaptable content optimized for use in standalone courses, online, or a fully integrated curriculum. - NEW! Updated content, including the Dietary Guidelines for Americans, 2020-2025 keeps students current with the latest approaches to nutrition in nursing practice. - UPDATED! Bulleted, outline presentation emphasizes "need-to-know" information in a student-friendly, quick-reference format. - UPDATED! Enhanced organization aligns content with common Nursing curriculums for ease of use. - NEW! Practice & Learn Case Studies available on Lippincott CoursePoint reinforce practical applications of nutritional theory in nursing practice. - NEW! Chapter Summaries reinforce key concepts at a glance. - Concept Mastery Alerts clarify often misunderstood concepts, informed by Lippincott PrepU's adaptive quizzing. - Unfolding Case Studies connect nutritional theory concepts to practical applications in realistic client encounters. - Nursing Process tables guide students through each step of client care from assessment to evaluation. - How Do You Respond? features challenge students to respond to commonly encountered scenarios and apply what they've learned. - Review Case Studies reinforce essential information through case studies, study questions with answers and key concept reviews.
Price: 113 USD
Location: Hillsdale, NSW
End Time: 2024-12-03T09:08:32.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money back or replacement (buyer's choice)
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EAN: 9781975161125
UPC: 9781975161125
ISBN: 9781975161125
MPN: N/A
Recommended Age Range: 0-12 months
Item Height: 1.5 cm
Number of Pages: 656 Pages
Publication Name: Nutrition Essentials for Nursing Practice
Language: English
Publisher: Lippincott Williams & Wilkins
Publication Year: 2021
Subject: Nursing / Nutrition, Clinical Medicine, Nutrition, Diet Therapy
Features: Revised
Item Weight: 40.1 Oz
Type: Textbook
Item Length: 10.9 in
Subject Area: Medical
Author: Susan Dudek
Item Width: 8.4 in
Format: Trade Paperback
