Description: Management Practice in Dietetics by Nancy R. Hudson (2005, Hardcover) Condition of textbook is Authentic, Good with minimal wear to covers. Clean Pages, no marks or writing Ships Secure USPS Ground for Free 1 day ShippingMANAGEMENT PRACTICE IN DIETETICS, SECOND EDITION, merges all the areas of management practices in dietetics and foodservice into a unified whole, looking at management from a conceptual perspective and then citing examples of how the concepts apply to the various specialty areas. The text examines the wide-range of experiences managers face, from learning the terminology to understanding the choices and experiences associated with management practice. Whether being introduced to the aspects of management for the first time or returning to refresh their skills, this text covers the basics of what one needs to know in order to be a successful manager.
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Location: West Chester, Pennsylvania
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Item Specifics
All returns accepted: ReturnsNotAccepted
Number of Pages: 528 Pages
Publication Name: Management Practice in Dietetics
Language: English
Publisher: Brooks/Cole
Item Height: 1 in
Publication Year: 2005
Subject: Nursing / Nutrition, Nutrition, Life Sciences / General
Features: Revised
Type: Textbook
Item Weight: 38.6 Oz
Subject Area: Science, Medical
Author: Nancy R. Hudson
Item Length: 10.3 in
Item Width: 8.3 in
Format: Hardcover
