Description: This lot includes two vintage cookbooks, one for Blue Ribbon Malt Extract recipes and the other for Bakers Coconut recipes. Both books are packed with delicious recipes from a bygone era, perfect for collectors or anyone who loves to cook. The books are in good condition and have been well cared for over the years. The Blue Ribbon Malt Extract cookbook features recipes for everything from breads and cakes to soups and stews, while the Bakers Coconut cookbook includes recipes for desserts, drinks, and more. These cookbooks are a great addition to any collection and offer a glimpse into the past through the recipes and images included The Blue Ribbon Malt Extract book is from 1928. The Baker’s Coconut Recipes is from 1923. They both in very good condition. They each measure approximately 5.5” x 7.5”.
Price: 25 USD
Location: Dover, New Jersey
End Time: 2025-01-02T19:15:34.000Z
Shipping Cost: 9 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Color: Blue
Theme: Food & Beverage