Korean Cookbook: Book 1, for Beginners Made Easy Step by Step by Susan Sam Paper

Description: Korean Cookbook by Susan Sam - This Korean Cookbook: For Beginners Made Easy Step by Step.- Contains a variety of traditional Korean recipes.- Each recipe has a simple step that can be easily followed.- You will find Korean cooking interesting and happy.- Your hands will make a deep impression on your family and friends.- Korean cuisine has developed through centuries of social and national politics change. Korean food reflects a complicated interaction of the environment and different cultural trends.- Korean cuisine is essentially based on rice grain, vegetables, seafood and (at least in South Korea) meats. Kimchi is offered at almost every single meal. Typically utilized ingredients include sesame oil, doenjang (fermented bean paste), soy bean spices, salt, garlic clove, ginger, gochugaru (pepper flakes), gochujang (fermented red chili paste) and napa diet programs. FORMAT Paperback CONDITION Brand New Details ISBN Author Susan Sam Pages 60 Publisher Independently Published Series Korean Cookbook Year 2022 ISBN-13 9798827422259 Publication Date 2022-05-15 UK Release Date 2022-05-15 Format Paperback Imprint Independently Published Subtitle Book 1, for Beginners Made Easy Step by Step Series Number 1 Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:135458699;

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