Joys and Subtleties South East Asian Cooking Cookbook Thailand Malaysia 1970

Description: Joys and Subtleties South East Asian Cooking compiled by Rosemary Brissenden1970 1st American Edition 262 pages 246 recipes mainly from Indonisia, Thailand, Malaysiawith some also from India and China combined free shipping on all my cookbooksyou only pay the shipping fee on the first book

Price: 13.97 USD

Location: Harrisburg, North Carolina

End Time: 2024-11-13T11:44:34.000Z

Shipping Cost: 5.38 USD

Product Images

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Joys and Subtleties South East Asian Cooking Cookbook Thailand

Narrative Type: Nonfiction

Item Length: 6 in

Age Level: Adults

City: Multiple

Intended Audience: Adults

Vintage: Yes

Publication Year: 1970

Type: Cookbook

Format: Hardcover

Language: English

Era: 1970s

Item Height: 9 in

Author: Rosemary Brissenden

Region: Thailand, India, Malaysia

Features: Dust Jacket

Genre: Cookbooks

Topic: Cooking, Cooking by Ingredient, Food, Indian Cuisine, Regional Cooking

Subjects: Thailand Cuisine, Indian Cuisine