Description: How to Cook Everything: Simple Recipes for Great Food by Bittman, Mark Acceptable condition wear, fading to spine dustcover, a few light stains to endpapers and in early pages of book otherwise clean pages, tight spine
Price: 9.99 USD
Location: Kingston, Washington
End Time: 2025-01-10T20:56:59.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Weight: 4 lbs
Product Group: Book
IsTextBook: No
Book Title: How to Cook Everything : Simple Recipes for Great Food
Number of Pages: 960 Pages
Language: English
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 1998
Topic: Methods / Quick & Easy, General
Item Height: 0.8 in
Illustrator: Yes, Witschonke, Alan
Genre: Cooking
Item Weight: 70 Oz
Author: Mark Bittman
Item Length: 9.4 in
Item Width: 8.3 in
Format: Hardcover
