Description: Home Canning By The Cold Pack Method 1917 This manual is an enhanced print from the original manual which was a mess. The pages were cleaned and the images were enhanced for detail. This is a VERY NICE copy. 61 pages 5.5x8" Comb Bound With Cardstock Covers And Printed On 24lb PaperCheck out my other items!If There is any problems with your purchase, please message me through eBay Before filing a dispute or leaving poor feedback. We will do our best to make things right!
Price: 9.99 USD
Location: Danville, West Virginia
End Time: 2024-03-20T21:18:23.000Z
Shipping Cost: 4 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1917
Format: Paperback
Language: English
Book Title: Canning, Preserving And Pickling
Era: 1910s
Author: Grace Marian Smith
Country/Region of Manufacture: United States
Topic: Canning, Gardening, 20th Century, Regional: American (US)
Subject: Cooking, Food & Wine
Number of Pages: 61
