Description: This cookbook by Better Homes and Gardens is a must-have for any home cook interested in canning and preserving. With over 90 pages of recipes and tips, this hardcover book offers a comprehensive guide to preserving fresh produce. Whether you're an experienced canner or just starting out, this book provides easy-to-follow instructions and delicious recipes for jams, jellies, pickles, and more. The Better Homes and Garden Home Canning Cook Book was published in 1973 and is written in English. It is a perfect addition to any cooking enthusiast's library, and a valuable resource for those interested in a healthier, more sustainable lifestyle. Get inspired to create your own canned goods with this timeless classic.
Price: 15 USD
Location: Mobile, Alabama
End Time: 2024-10-22T14:42:06.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Publication Year: 1973
Number of Pages: 96
Publisher: Meredith Books
Book Title: Better Homes and Garden Home Canning Cook Book
Topic: Methods / Canning & Preserving
Language: English
Genre: Cooking
Author: Better Homes and Gardens Editors
Format: Hardcover
