Description: This hardcover cookbook, titled Charleston Receipts, is a vintage piece that dates back to 1950. It features 384 pages of recipes that showcase the Southern cuisine, with a focus on Charleston, South Carolina. The book is ring/wire bound and has a weight of 10 oz. The book's author is A.J. Stoney and it is a non-fiction narrative that falls under the genre of cooking. The intended audience is young adults and adults, while the original language is English. This cookbook is a great addition to any kitchen, especially for those who are interested in regional and ethnic American cuisine.
Price: 9.74 USD
Location: Cleveland, Ohio
End Time: 2024-12-05T17:17:26.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Signed By: N/A
Signed: No
Book Series: N/A
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Item Length: 8 in
Intended Audience: Young Adults, Adults
Inscribed: No
Vintage: Yes
California Prop 65 Warning: N/A
Personalize: No
Type: Cook Book
Unit Type: Unit
Literary Movement: Enlightenment
Era: 1950s
Item Height: 9 in
Personalized: No
Features: Ring/Wire Bound
Unit Quantity: 1
Country/Region of Manufacture: United States
Item Width: 1 in
Item Weight: 10 oz
Personalization Instructions: N/A
Publisher: Junior League of Charleston, South Carolina, Incorporated
Edition: 29
Book Title: Charleston Receipts
Publication Year: 1950
Topic: Regional & Ethnic / American / Southern States
Number of Pages: 384 Pages
Language: English
Illustrator: Yes
Genre: Cooking
Author: A. J. Stoney
Format: Hardcover
