Description: This vintage cookbook from 1946 is a must-have for any cooking enthusiast. Filled with valuable insights and tips, it is a modern kitchen guide that will help you navigate the culinary world with ease. Written in English and bound in softcover wraps, this cookbook is a great addition to any collection. The book covers a range of topics and subjects, including cooking techniques, ingredient lists, and step-by-step instructions for various dishes. It is perfect for anyone interested in cooking and looking for a reliable resource. Whether you are a beginner or an experienced chef, this vintage cookbook is sure to provide you with hours of enjoyment and inspiration. Cover has some as can be seen in the photos, but Pages are in overall good condition. No writing in the book. Book is 7.75 inches in length, 5.5 inches and width, and approximately 0.5 inches in depth. Smoke free pet friendly home. Feel free to contact me with any questions, you may have.
Price: 19.95 USD
Location: Geneseo, New York
End Time: 2024-12-07T01:12:15.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Softcover, Wraps
Language: English
Region: United States
Topic: Cooking
Subject: Cooking
